Raspberry Chicken

Recipe for Raspberry Chicken from Frozen Assets

6 servings

1/2 cup raspberry preserves

1/2 cup frozen pineapple juice concentrate, thawed

1/2 cup soy sauce

2 T rice Wine vinegar

1/2 t chili powder

1 1/2 t curry powder

1/2 t garlic powder

1/4 cup fresh raspberries mashed

6 boneless, skinless chicken breast

Serving day

1/4 cup fresh Raspberries

Cooking Day

Combine all ingredients in freezer bag and freeze

Serving Day

thaw chicken completely and place sauce and chicken in large baking dish,

cover at 350 for 30-40 minutes,

Remove from oven and transfer chicken to serving platter, top with fresh raspberries.